My niece is finally back to Malaysia. Just what Joice told me, the whole Singapore seems to quieten down. Life is back to just 2 couples boring life. Like most Sunday, I really just want to relax and just do nothing at all. Sometimes lazing on bed is just so good. Kk and I woke up later so we had out brutch.
We head out to Poulet. They just opened their new branch at Jurong Point. Kk and me actually had its main course before but they fail to impress us the previous time but still decided to try again. Since we do not want to have its main course again. We ordered
Can’t remember the exact name but it is a Tuna Sandwich.
Long Black and English Breakfast Tea
Smith chicken and egg mayo sandwich
Honestly, this is the first time I ate such a crispy croissant. The sandwiches that are used for Kk’s and mine are the same. The taste is perfect with the respective fillings. I can’t really review Kk’s part because I only had one bite. Kk’s tuna sanwich was nice. I guess the Croissant add a lot of the marks to it. As for my sandwich, I do feel that the egg mayo could have more mayo or seasoning as it was quite bland but the chicken filling with the sandwich managed to bring the flavour out. It taste more like a chicken sandwich then an egg mayo chicken sandwich. In addition, my food portion is big for me though I still manage to finish it. At least Kk and me will still go back for another visit. Maybe some day we will give another chance for its main course again. Or maybe poulet has good main course for steak but not the chicken or duck meat.
After lunch, we watch the Wolverine. Hugh Jackman’s body is so so so attractive. I was asking Kk if he could train till such a body. Since it is a blockbuster so it was quite a great movie. Though I was quite shocked that the Japanese who Wolverine saved during WWII attempted to kill him to get his immortality. Though I expected that the ending and also expected that they will show a preview of the next Marvel movie.
Went back home and decided to try the Magnum I bought…
Can you believe it? It is pink!! Magnum Pink (Marc De Champagne)
The taste was quite special. The chocolate crust still taste pretty much the same. However, the ice cream has a slight hint of champagne in it. It is not overwhelming.
Slack at home till night. Decided to have something different for dinner. Joice, 2nd brother, Kk and me went to Farm Mart. This is the second time there and the first time to Auswine. I swear once you are at the door of the restaurant, you are already drooling already.
The details of this restaurant as below:
67 Sungei Tengah Road, #42 Farmart Centre
Singapore, Singapore 699008
Phone: 6219 9897
Mon – Thu: 4:00 pm – 11:00 pm
Fri: 4:00 pm – 12:00 am
Sat: 12:00 pm – 12:00 am
Sun: 12:00 pm – 11:00 pm
In case u wonder, this is just plain water.
Soup of the day (I believe is cream of chicken)
Kk ordered this. I swear the meat is just juicy and so delicious~
Kk’s brother ordered this. Dory fish with prawn. Delicious~
How can we forget about wine. Seriously this is the first official time I had wine with dinner.
How can we forget the pork knuckle?? I can only say you have to eat it to believe how good it is.
It is bigger than my fist.
I ordered this. Baked scallop with Hollandaise sauce.
This is the wine we ordered~
The bill~ It cost S$136.60 for 4 of us with wine. Talking about how cheap wine and dine place.
Even when blogging about this, my mouth is filled with saliva!!
Let’s start with the soup. It was quite good though I wouldn’t say it is the best but I will still say it is better than average.
Next is the chicken. I love the grilled chicken, it is grilled so well, slightly crispy on the skin, tender and juicy meat and super delicious flavours. Really very very delicious.
Then the dory fish is fresh, I almost feel the fishy taste but no it was the fish taste, the taste of the sea, the meat is tender and when you put in your mouth, it melts there. I did not have the prawn so I can’t comment on the taste.
Next is the pork knuckle. This is really the star main dish everyone must try if u like pork.The skin is so crispy and the oil under the skin taste so nice. The meat is so juicy and with the sauce, it just taste perfect. This is the first time I have eaten such a pork knuckles. But the portion is big, 4 of us shared this and only managed to force ourselves finish because it is just so delicious.
The baked scallop with Hollandaise sauce is good on the first taste but become slightly oily after the first one. It might be because I ate it after it is not so warm. However, the scallop is really very fresh. I was kinda of preparing for a not so good scallop but it turned out to be very delicious~
The wine Moscato d’Ast is something I like. Slightly sweet and aromatic~ But I think it might taste better with dessert.
This Auswine is definitely a great restaurant out of nowhere. It is really inconvenience to go there but it is also because of its location, it is really a great place to chill but try to go earlier as parking is quite a problem there.